Friday, January 6, 2012

Fascinated with Fridays: Ryan Gosling Tumblrs

So I had stumbled upon one of these before, probably from a link from one of my friends (she knows who she is) and lol-ed, hard. And today, via Miss Indie's Friday's Favourite Things, OMG there's a crafty one. Then I spent the happiest hour of my day clicking around for more. So here he is ladies, Ryan, in all his glory.

F*ck Yeah! Ryan Gosling

  






There's a bunch more, very specific ones (poli sci ryan, film studies ryan, biostats ryan) find a list here.


And on an MTV interview you can watch Ryan read some of his "Hey Girl" lines.




And did I just do a post full of Ryan Gosling.... when Really I like Ryan Reynolds better? Yes...Yes I did.


So that's what's fascinating me this Friday. Cheers

Thursday, January 5, 2012

Just a side note


Painting my nails always makes me realize just how not ambidextrous I am.


Was going to do New Years Resolutions, but I'll save it for my birthday, and a 25 before 25 list.

Flight back to Calgary was poop. Back at work. Post holidays Blah. Feeling like this.

Monday, January 2, 2012

A look back at 2011

Happy New Year people of the interweb!

It's my last full day at home in the Soo, tomorrow I have two flights and 6 hours of layover to look forward to and then I'm back in Albertaland. But for today I thought I'd give you a recap of my year in 2011.

This was a sad blog year for me, on average I did 2 posts a month, and I'd say about half of them were just me admonishing myself for poor blog upkeep.

It was an interesting year for boys, by which, I dove too quick into a relationship, and payed for it in heartache later. You live and learn I guess.

I graduated from McMaster University, with an Honours Degree in Science in Biology and Pharmacology, Co-op. (I'm on the bottom, 3rd from the right)


I had my name on 3 peer-reviewed publications this year. Wrote and defended my honours thesis (which I am very proud of) and presented that data at a national conference in Vancouver.

I lived four months each in 3 different cities, and moved all of my worldly possessions most of the way across Canada.

I started my PhD studies at the University of Calgary, applied for a tonne of funding, received Provincial funding for Christmas, completed 2 of my 3 required classes, learned a bunch of new techniques, and banged my head against the wall trying to optimize some old ones.

I travelled to Europe for the second time, and saw some amazing and some tragic places.



I cut my hair the shortest it's ever been, and then later grew it back out and got bangs.

I turned 23 and entered my middle 20s.

I explored more of Alberta, and walked on a glacier.


And although I blogged less, I tweeted more (@Turner_SR) and Pinned more (turner_sr).

I bought 2 new computers (an HP desktop and a Toshiba laptop) and my first tablet (Blackberry Playbook) all for less than 1000 bucks total (now that's a budget!).

I did more cooking and baking than ever before, and more knitting and crafting too!

Overall, 2011 was everything I could have asked it to be, with good times and bad, high times and low, and I can't wait to see what 2012 has in store for me. Tomorrow while I'm flying I'm going to finalize my list of goals for 2012, What do you have planned?

Thursday, December 29, 2011

Christmas Christmas Christmas

Merry 29th of December, which as tonight's news informed me, is the Italian lucky gnocchi day (well the 29th of any month) so maybe you too will find gold coins under your plate of gnocchi tonight.

I have been home in the Soo for for the last week and a half, and enjoying time spent with family and friends (and not in the lab). What have I been doing most?

Christmas baking! before I left Calgary I made a Rum Cake and Brownie Roll-Out Cookies. Since I've been home I've added the following (from left to right):

  • Macaroons
  • Biscotti (well my mom made those)
  • Mars Bars Squares
  • Peppermint Bark
  • Peanutbutter and Butterscotch haystacks
  • Peanutbutter Cups hide-aways
  • Gingerbread Cookies
If you want any of the recipes, leave me a comment and I'll get you a copy. In the future I promise to post some as I do the baking. They all turned out delicious, even the macaroons which kinda flattened out a bit.

Also this year, in an effort to beat the pre-holidays blues, I bought my first Christmas Tree, which I set up in my Calgary apartment (around Dec. 1st!). And I love it!
 My very own white, pre-lit (this is key, no struggling with lights) artificial tree! Decked out all in blue!
 With the exception of this little guy, who I got at Home Sense, for like 4 dollars....so worth it!

And yes, I did the cool thing, and took a picture reflected back in a bulb. You can see my cute little pink Sony Cyber-shot camera, that I use for all my pictures....for the last 3+ years. Maybe I`ll upgrade in 2012.


Anyhow! Merry Christmas! Happy Hanukkah! or Festivus! or Snowflake Day! or whatever! Hope you all enjoyed yours as much as I have been mine! Did you do any baking? Did you decorate a tree? Is it real or fake?

Saturday, December 10, 2011

Things to do instead of writing a grant proposal


Have to write a grant proposal for a biochem/mol bio class..... it's due monday.

These are some things I did today instead.

Laundry, vacuuming, dishes

youtube, blogger, mahjong

Watched elf!


Baked amazing cookies, using my "animals of north america" cookies cutter set from ikea.

Get your own cookie cutters here.

Blogged about making the cookies.

Ate some of the cookies, Milk required.

Recipe for Brownie Roll-Out Cookies here. I had to add a bit of milk, since the dough crumbled when rolled, otherwise very tasty cookies!

Other things I might do before I finish this paper:




Chili is defrosting in the fridge, noodles are ready to go!

Anyways, off to sleep.

Keep it classy folks!

Saturday, December 3, 2011

antlers....and why they're cool

So for Christmas I've asked my uncle for a set of antlers. Because bassically they are very cool. Here's why:
They make excellent places to hang your necklaces.

 
They make an awesome place to hang Christmas decorations.
Painted white they look uber cool just mounted the old fashioned way.

Better yet, paint them awesome colours.

You can wear them on your head and feel closer to your Cervidae brethren.

Okay, so maybe wearing them like that would make you look a little odd, why not give these a try then?


And before you point out "How could you, a poor deer had to die, like the way the evil hunter shot bambi's mom, so you could have something trendy!" Well guess what! Deer drop their antlers every year, and just leave them lying around in the forest where anyone can get some. Also, some of the loverly things above aren't real anyways. But also venison is very tasty.....


Cheers all!

Monday, October 10, 2011

Calgary Eating: UNA

Yeesh Bad Blogger

Hah! if I had a penny for every one of these posts, well lets just say I'd have a lot of pennies.

All settled in in Calgary by now, my place is mostly furnished (only took about a month and a half and a looming visit from family) pictures may eventually come.

What have I been doing in the mean time? Tis the season of grant applications, so busily working away on those. Having classes now, and therefor more reading to do than normal, plus got some new equipment set up at work. Mostly productive.

Here's what I wanna tell you about today tho, a Great place to eat in Calgary, Una (Pizza +Wine), it's on 17th SW and everybody should eat there.....lots.....and probably take me with you.


Cozy (read a smallish) restaurant with very fun staff, great food (freshly made (in front of you if you're seated at the bar)), reasonably priced, amazing wine (even tho we just had the house, still it was an Italian Import so can't be bad), there's a mural of the ninja turtles on the walls (it's all the turtle's weapons in Raphael's colours). Only con is no reservations, but they'll take down your cell and call you when your table's ready so gives you time to wander 17th ave (or go next door to RA clothing and buy things.... what we did).

What we ate: Grok, the broccolini, some sort of tasty potatoes that don't appear to be on the online menu, the pesto pizza, and the caramely dessert, and two bottles of the house red.